Frequently Asked Questions

menu FAQs

We serve elevated, chef-driven Modern American cuisine out of our scratch kitchen. Our menus focus on fresh, seasonal ingredients, offering everything from pub favorites with a gourmet twist (like our famous Wye Hill Burger) to elegant entrees and shareable small plates. Click here to view our all of our menus!

Absolutely! We believe everyone deserves a great meal with a killer view. Our menu clearly marks Gluten-Free (GF), Vegetarian (VE), and Vegan (VG) options. Local favorites include our Roasted Beet Hummus, Everything Brussels, and our Wild Rice Grain Bowl. We also offer black bean patty substitutions for our burgers.

Yes! Wye Hill is a family-friendly restaurant. Our For the Little Ones menu features kid classics like cheeseburgers, grilled cheese, and chicken tenders, all served with a side.

The Kitchen Appreciation Service Charge is an automatic (yet optional) 3% charge that will be added to the total of the bill before tax is applied.  This fee is not a tip for your server, it is shared among our hourly kitchen staff only. We feel this is the best and fairest way to show appreciation for the unsung heroes in our back of house, and that when the restaurant succeeds, everyone should benefit from that rising tide. Read more about this charge here.

brunch FAQs

Our highly coveted weekend brunch is served every Saturday & Sunday from 10:00AM to 3:00PM. Last call for brunch food is at 2:45 PM, so make sure to get your orders in!

If you’re looking for the ultimate Raleigh brunch, try our Crab Cake Benedict, Shakshuka, or our indulgent French Toast Bread Pudding. Pair it with our popular Build-Your-Own Mimosa (a bottle of Cava and your choice of juice) for the perfect weekend upgrade.

Yes! Our outdoor patio offers some of the best skyline views of downtown Raleigh, making it a premier spot for patio brunch. Because patio seating is in high demand during brunch hours, we highly recommend making a reservation online ahead of time.

Lunch & Dinner FAQs

We serve our specialized Lunch Menu on Fridays only from 11:00AM to 3:00PM, featuring quick, delicious daytime specials like our B.L.A.T. and Chicken Caesar Pita. Monday through Thursday, our kitchen opens up for dinner starting at 4:00PM.

You can’t go wrong with our Wagyu Burger (featuring an 8oz Wilders Wagyu patty and jalapeño bacon jam) or our classic Shrimp & Grits with Spanish chorizo. We refresh our dinner menu seasonally to bring you the best refined plates in the Triangle.

Brewery & Drinks FAQs

Right next to us, the train tracks that flow underneath Boylan Bridge separate in two – this specific and unique juncture in the tracks is known as a “wye”. It’s where the trains change direction on their course. For us, the wye in the tracks symbolizes a new beginning, a new direction, and a bright future ahead for our city.

Yes, 100%! All of our craft beers are proudly brewed on-site at our downtown Raleigh brewery. From our crisp Skyline Ultra Session Ale to our hop-forward Porchlight West Coast IPA, our tap list rotates constantly to showcase the talents of our brewing team.

You sure can. Love what you drank on the patio? Grab a 4-pack or 6-pack of cans to-go straight from our taproom so you can take a piece of Wye Hill home with you.

Definitely. If beer isn’t your thing, we feature a curated signature cocktail menu, a robust wine list, a full bar, and our custom-crafted Tree Time THC Seltzers for a completely different way to chill.

Events FAQs

Yes! Our covered, heated outdoor patio is one of the most sought-after event spaces in downtown Raleigh, offering unparalleled views of the city skyline. It is the perfect backdrop for wedding rehearsal dinners, corporate happy hours, birthday parties, and full venue buyouts. We offer both partial patio rentals for smaller groups and full patio/restaurant buyouts for larger celebrations.

We don’t do boring event food. Our event menus feature the same elevated, scratch-made Modern American cuisine and house-brewed craft beer that we serve daily. Depending on the size and style of your event, we offer curated options including family-style dinners, heavy hors d’oeuvres stations, and custom bar packages featuring our signature cocktails and boutique wines. We are also happy to accommodate dietary restrictions (gluten-free, vegan, vegetarian) for your guests.

Booking is easy! Just fill out our Private Event Inquiry Form on our website with your desired date, guest count, and event type, and our events coordinator will reach out to you within 24–48 hours. Food and beverage minimums do apply and vary depending on the day of the week, time of day, and the specific space you wish to reserve.

hosting Events

enjoy your next event at wye hill!

Our flexible spaces at our outdoor patio provide a polished casual canvas for your next event.

Learn More